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Festive Fall Dinner || Holiday House Warming || Spring Fling || Summer Grill



Hors D'oeuvres

  • Mini Beef Wellington
  • Vegetable Crudite w/dip

Main Course

  • Marinated pork tenderloin served with:
    Cranberry chutney
    Champagne Mustard
    Dill mayonnaise
  • Petite rolls
  • garlic Dill new potatoes 
  • caramelized baby carrots

Dessert

  • Fresh peach cobbler ala mode

    $25.50/person (plus tax and gratuity)
        *excludes rental equipment

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